Veganer Thuna

veganwonda.de

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veganwonda.de

[{"selector":"#anim-58ece88b-6cad-4f8d-afab-4b66081454fa","keyframes":[{"offset":0,"transform":"translate3d(0, -481.09169%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -135.282983228%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -45.992365564%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -17.271191671%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -7.5050303640000005%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Mehr dazu

veganwonda.de

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Veganer Thuna

Veganer Thuna

veganwonda.de

veganwonda.de

Kichererbsenwasser in einem Glas oder Schüssel auffangen. Schalotte und Zwiebel schälen und in grobe Stücke schneiden. Essiggurke ebenfalls etwas kleinschneiden. Noriblatt mit den Händen in grobe Stücke reißen.

Schritt 1:

veganwonda.de

veganwonda.de

Alle Zutaten in einen Foodprozessor geben und pürieren. Der Thunfischsalat sollte nicht ganz glatt püriert sein.

Schritt 2:

veganwonda.de

veganwonda.de

Alle Zutaten in einen Foodprozessor geben und pürieren. Der Thunfischsalat sollte nicht ganz glatt püriert sein.

Schritt 3:

veganwonda.de

Das vollständige Rezept findest du auf veganwonda.de Ich wünsche dir viel Spaß beim Backen!